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\"Alternative\" Beer

R
rayrayfiftytwo

Miller is putting out a "cerveza" type beer to try and compete for some of the Corona market.  They brew it with lime and salt flavors.  I'll give it a try but this sounds horrible.  Lime I can see but salt flavor in my beer doesn't really hit the spot.  And the last time something like this was tried by an American beer company we all know what happened (see Tequiza).   This led me into a search for other Mexican delights and uncovered a gem of a beverage called a Michelada.  Here is an example:

  • 1 ice cold Mexican beer (dark is better)
  • coarse salt (for the rim)
  • 1/4 cup fresh lime juice
  • 1-2 dashes of hot chile sauce (such as Tabasco, Tapatio or Cholula)
  • 1 dashes of soy sauce
  • 1 dashes worchestshire sauce
  • beer mug or large glass (chilled if possible)
  • Ice
  • lime wedge for garnish

    • If you need some hair on your chest-throw a few of these down

    Comments (8)

    K
    KuruptU4Fun·
    Try a Texas hot shot..\r \r Shiner Bock , dash of salt, and Tabasco to taste
    T
    TDrag27·
    My dad used to always put a little salt in his Pabst Blue Ribbon.
    Y
    YEM·
    meh
    S
    sjam613·
    My grandfather always mixed tomato juice and beer together.
    H
    hamboy·
    That sounds fucking disgusting. Why not just go with mustard and milk? It's a lot cheaper and will get you to the same place.
    M
    M13a77·
    Who the fuck puts soy sauce in beer? I dont care if its a dash or not, you dont put soy sauce in beer.\r \r Nuff said.
    M
    Mulchinator·
    Tequiza!!! I remember that sh1t. They were giving it out free at a bar I frequented in college - the \"Tequiza Girls\" were there - and yes, they were as skanky as they sound. \r \r I should've said they were *trying* to give it out for free, because no one was taking it!
    D
    DrTHE0P0LIS·
    I once had a roommate who brought home a six of Tequiza. I was horrified and wouldn't allow him to put it in the refrigerator. Somehow he wound up getting a little dorm fridge and kept it in his room. It became known as the Tequiza fridge.\r \r By the way, PBR in bottles is the KING of beers.